From Tuscany
to your table
Cesare was born into the restaurant world, learning the art of Tuscan cuisine from his father, Bruno. Cesare Ristorante tells a story of tradition, passion, and the vibrant flavors of coastal Tuscany. Inspired by his roots, Cesare brings the authenticity of Italian dining to life with fresh, seasonal ingredients and heartfelt hospitality.
Open Table
Simply
Incredible
Beverly Press
Romantic, Delicious, Inviting
Yelp
Authentic
Cuisine
Our Story
Chef Cesare Vietina grew up working at his family’s Michelin-starred restaurant in Forte Dei Marmi, Italy, then in L.A. helped open Giorgio Baldi and co-owned the legendary Madeo for nearly three decades. Cesare and his wife Pamela now channel their deep love of Italian culture, hospitality and cuisine into his namesake restaurant, where every guest feels like family.
